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Pork Sausage

Nutrition facts per 2 links (68g)

Calories & macros

Calories 210 kcal
Protein12 g · 23% of calories
Carbohydrate1 g · 2% of calories
Fat18 g · 77% of calories
of which sugars0 g
of which saturated fat7.6 g
Fibre0 g
Sodium460 mg

Vitamins & minerals

Share of an adult's daily need, per serving.

Vitamin C 0.68 mg
1%
Thiamin (B1) 0.34 mg
28%
Riboflavin (B2) 0.1 mg
8%
Niacin (B3) 2.34 mg
15%
Vitamin B6 0.13 mg
10%
Folate 1.36 mcg
0%
Vitamin B12 0.67 mcg
28%
Calcium 8.16 mg
1%
Iron 0.98 mg
5%
Magnesium 9.52 mg
2%
Phosphorus 92.48 mg
13%
Potassium 161.16 mg
5%
Zinc 1.31 mg
12%
Copper 61.2 mcg
7%
Manganese 0.03 mg
1%
Selenium 12.04 mcg
22%

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More protein

Venison 134 kcal
Italian Sausage 230 kcal
Tilapia 110 kcal
Sirloin Steak 160 kcal
Pork Tenderloin 122 kcal
Ground Chicken 143 kcal

Figures are per the serving shown and are approximate; brands reformulate and products vary by region. Check the label for anything that matters medically.